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Korean Beef Rice Bowl Yum
This Vegan Korean beef rice bowl is so easy to make and super yummy. This was definitely a new favorite in my house. Perfect for vegan meal prep.
  1. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink.
  2. In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.
  3. Serve over hot rice and garnish with green onions and sesame seeds.